Gluten-free menu

Entrées

Add a soup or salad to an entrée $2.49

Baja Chicken Tacos Blackened Chicken, tri colored cabbage, avocado corn tortillas, baja sauce served with chips & salsa 11.19

Chorizo Clam Bake One pound of baby whiteshell clams and big chunks of pork chorizo topped with queso fresco and baked in a buttery cream sauce. Topped with pico de gallo and served with crusty gluten free bread. 16.49

Fish Tacos 3 warm corn tortillas with grilled white fish, shredded cabbage, chipotle sauce, pico de gallo and mixed cheese. Served  with black beans 11.49

Parmesan Crusted Tilapia Baked tilapia with a parmesan crust topped with garlic herbed butter, fresh lemon and fried capers. Served with jasmine rice and steamed veggies 13.19

Sausage & Cheese Ravioli Gluten free cheese ravoli with AZ smoked Schreiner sausage, marinara, grilled peppers, fresh tomatos & mozzarella. Served with crusty gluten free bread. Badda Bing! 15.79

Pub Cioppini Blue mussels, Tiger shrimp, AZ smoked Schreiner sausage in a tomato garlic cream sauce over Jasmine rice. Topped with shredded Parmesan and fres tomatoes with locally made GF bread 17.49

Green Chili Meatloaf  Roasted green chili beef & pork meatloaf with melted cheddar-jack cheese and a roasted pepper sauce. Mashed potatoes, house veggies & HUB toast 13.29

Korean BBQ Steak Bowl* Grilled steak with jasmine rice, steamed veggies, pear-apple soy, Sriracha, green onions & toasted almonds 14.49