Gluten-free menu

Entrées

Add a soup or salad to an entrée $2.49

Chorizo Clam Bake One pound of baby whiteshell clams and big chunks of pork chorizo topped with queso fresco and baked in a buttery cream sauce. Topped with pico de gallo and served with crusty gluten free bread. 17.99

Seared Salmon Cucumber pineapple relish, topped with microgreens, seasonal vegetables, jasmin rice 15.99

Sausage & Cheese Ravioli Gluten free cheese ravioli with AZ smoked Schreiner sausage, marinara, grilled peppers, fresh tomatoes and mazzarella. Served with crusty GF bread. Ba-da-bing! 15.79

Steak & Bake* Grilled steak, asparagus, bacon, corn, green chilis, & roasted garlic chili crema over a jumbo smoked baked potato 13.99

Green Chili Meatloaf Roasted green chili beef & pork meatloaf with melted cheddar-jack cheese and a roasted red pepper sauce. Mashed potatoes, house veggies & Hub toast 13.59

Korean BBQ Steak Bowl*  Grilled steak with jasmine rice, steamed veggies, pear-apple soy, sriracha, green onions and toasted almonds 14.69

Sausage & Cheese Ravioli Gluten free cheese ravoli with AZ smoked Schreiner sausage, marinara, grilled peppers, fresh tomatos & mozzarella. Served with crusty gluten free bread. Badda Bing! 15.79

Baja Bowl  Cajun grilled chicken over jasmine rice with black beans, corn pico de gallo, Anaheim peppers, guacamole, sour cream, tortilla strips. 12.99

Chicken Tacos Shredded chicken in a Fresno chili marinade, citrus slaw, Amarilla aioli, Cojito cheese, pico de gallo on local corn tortillas. SErved with chips & salsa. 11.69

Fish Tacos Local corn tortillas with grilled cod, citrus slaw, chipotle sauce, pico de gallo and mixed cheese. Served with black beans 11.69